How To Make Vegetable Soup
Vegetable soup is a delicious food that feels more tasty in winter nights. Even, if you are a non-vegetarian then it will become your favorite soup among all. This type of soup is more famous in Asia and America as there are more vegetarians than other continents. You can make this soup in your own home as its recipe is very easy and takes not so long to prepare.
Following are the ingredients need to make this soup:-
1) Boiled chicken (1 cup)
2) Broth (8 cups)
3) Salt (according to taste)
4) Ajinomoto (1 teaspoon)
5) Ground black pepper (half teaspoon)
6) Soya sauce (2 tablespoons)
7) Corn flour (4 tablespoons)
8) Boiled peas (1 cup)
9) Boiled carrots (1 cup)
10) Chopped coriander (1 small bunch)
11) Boiled elbow macaroni (1 and a half cup)
12) Stirred egg (1)
Steps to prepare:-
1) Heat the broth after filtering then add salt, black pepper and ajinomoto in it. Now, add carrots and peas in broth.
2) When broth starts boiling then add macaroni in it.
3) Now add mixed chopped coriander and corn flour in it.
4) When soup becomes thick then add stirred egg in it and stir it continuously.
5) In the end add soya sauce in it and let it cook for 2 to 3 minutes.
Presentation:-
Serve the vegetable soup with chili sauce.
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